Hamburger Stroganoff

When we moved into our new house, my sister in law brought some beef stroganoff over for dinner.  It was SO good. 

So when I was making our grocery list to restock our house with food- I thought we could try it. 

It was SO SO good.  Definitely a comfort meal.. perfect for this cold weather!

Try it! 

HAMBURGER STROGANOFF

What you Need:
1/2 cup chopped onion
1/2 cup butter (you can totally use less)
1 small can of mushrooms (I chopped up some fresh mushrooms)
1 can cream of chicken soup
1 can cream of mushroom soup
salt and pepper to taste
2 Tbsp flour
1 lb ground beef
1/2 tsp paprika
1 minced garlic clove
1 cup sour cream
parsley (optional)
chives (optional)
egg noodles

What you Do:
Brown your ground meat.
Saute onion in butter, then stir in beef and garlic, flour, salt, pepper and paprika.  Saute 5 minutes, then add soups and mushrooms and simmer, uncovered for 10 minutes.  Stir in the sour cream and sprinkle with parsley and chives.  Serve over egg noodles. 

Love Love Love this dish!