Creamy Taco Salad
creamy taco salad
1.5 lbs ground turkey, browned and drained
1 can light red kidney beans, undrained
1 package taco seasoning
1 8 oz bottle of fat free thousand island dressing- I did not use the full 8 oz. I just kinda squeezed till it looked creamy and then tasted it. You know thousand island dressing is pretty sweet, so I didnt want it TOO sweet.
and of course... all of your regular taco salad items such as tortilla chips, lettuce, tomatoes, cheese etc!
brown meat and drain. place meat back in pan and add beans, seasoning and dressing. cook over low heat until warm. then just "build" your salad as you like...
I made this last night for my fam and they loved it. I grocery shop for 2 weeks at a time and I'm making 4 or 5 of your recipes. Thanks for sharing!
ReplyDeleteYou, your husband and precious baby McKinley are in my daily prayers. God bless.